

Our crunchy dill pickles burst with a tangy, garlicky zest, and their crisp snap releases a refreshing vinegar bite that perfectly balances salty brine and bright, herby dill goodness.

Dill pickle spears spiced with fresh habaneros deliver a bold crunch, blending tangy vinegar, garlic, and fresh dill with a sizzling heat that ignites the palate in addictive, spicy harmony.

Outlaw Candy, or candied habanero peppers, blends sweet heat perfectly. Sliced habanero peppers simmered in a sugary syrup create a sticky, spicy treat delicious on burgers, crackers or cheese.

Spicy pickled asparagus combines crisp, tangy spears with bold smoky habanero heat, infused in zesty vinegar, garlic, and fresh dill, creating a fiery, flavorful balance of heat and crunch.

Pickled asparagus spears offer a tender crunch, soaked in tangy vinegar, garlic, and dill, delivering a refreshing, savory-sour bite with a hint of earthy elegance.

Dill pickles infused with ghost peppers unleash intense heat, their fiery spice mingling with tangy brine, garlic, and fresh dill for a bold, electrifying, flavor-packed crunch.

Button mushrooms pickled in a soy sesame brine absorb deep umami richness, blending salty, tangy, and earthy flavors into tender bites bursting with savory, aromatic, perfectly balanced complexity.

Big D's pickled eggs are tangy, savory snacks with firm whites and zesty flavor. Soaked in vinegar and fresh dill, they're colorful, protein rich treats perfect for breakfast on the go or adding to a salad for lunch or dinner.

Our blend of double smoked cherry wood kielbasa and Hungarian debrezina sausages are tangy and flavourful, soaking in vinegar and seasonings for a bold bite. Their zesty, meaty taste makes them an irresistible snack anytime.

Pickled green beans infused with fresh habanero peppers deliver a crisp, tangy bite layered with smoky heat, vinegar, garlic, and dill for a bold, vibrant flavor. Did someone say Caesar!

Our pickled red onions are tangy, vibrant and slightly sweet. With a burst of color and crunch they will transform tacos, salads and sandwiches into bright, flavorful dishes.

Fresh Ontario peaches infused with bourbon boast luscious sweetness and a smooth, oaky warmth, blending juicy fruit, caramel notes, and subtle vanilla for a decadent, southern-inspired indulgence.
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